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Gastronomy

One of the best ways of learning about the culture, society and history of a people is through their gastronomic traditions and culinary habits. The gastronomy of the "cuadrilla" of Zuia is closely linked to the many natural resources available in the area.

Most of the foodstuffs and condiments which make the area's cuisine so attractive originate from day-to-day life on local farms. Traditional methods of production passed down from generation to generation are among the most striking points of local produce.

Aramaio

  • Jesus Gardoki Honey.......................................945 44 53 64
    Ibargoia 28-2
    01160 Aramaio-Ibarra
  • Aldeko Honey....................................................945 44 51 87
    Aldeko Baserria
    01169 Uribarri
  • Meat of red deer and jam of bilberries..............................................629 83 54 15
    Atxineta baserria
    45210 Olaeta
  • Baserriko Produktuak (Different types
    of apples and cider)..............................945 44 53 72
    Jose Luis Madina
    Sagastizabal Baserria
    01160 Zalgo (Aramaio-Ibarra)
  • Kerixara Quesos.....................................945 45 01 69
    Kerixara Baserria
    45210 Olaeta
  • Lucio Unda Quesos...................................945 45 01 67
    Atxeta Baserria
    45210 Olaeta
  • Iturrieta Sidrería..............................945 44 53 85
    01169 Arraga (Aramaio-Ibarra)

Legutiano

  • Oregi Etxea Honey...................................945 45 51 57
    Pilar Urkiola
    Elosu 8
    01510 Elosu
  • ?Nafarrateko Gaztak? Cheese.........................945 40 31 82
    Jon Zuazo
    Bº Nafarrate 10
    01510 Urrunaga

Urkabustaiz

  • Jose Luis Ortueta Cheese............................945 40 30 09
    Ziorregi Baserria
    Santa Kruz auzoa 1
    01450 Inoso
  • Hnos. Basterra Cheese...........................945 43 72 79
    Goiuri 13
    01449 Gujuli
  • Segungo Meabe (Goiuri) Cheese
    and pastry.........................................945 43 72 45
    Beheko Auzoa 8
    01449 Gujuli
  • Aintzina Cheese.................................609 97 22 34
    Oiarbe kalea 3
    01449 Abornikano

Zigoitia

  • Montes de Gordon Honey..............................945 27 26 73
    Carlos Fernández
    Iturbeko kalea 4
    01138 Manurga
  • Oregi Etxea Honey...................................945 27 26 73
    Carlos Fernández
    Iturbeko kalea 4
    01138 Manurga
  • Oregi Etxea Honey...................................945 46 43 03
    Aitor Aretxaga
    Laskoaga 4
    01138 Manurga
  • Oregi Etxea Honey...................................945 46 40 70
    Juan Ruiz Apodaka
    Nagusia 12
    01138 Manurga
  • Miel del Gorbea Honey........................945 27 26 73
    Ines Iturrate
    Iturbeko kalea 4
    01138 Manurga
  • Oregi Etxea Honey...................................945 46 40 18
    Angel Fernández
    Lagagorri 15
    01138 Ondategi

Zuia

  • Oregi Etxea Honey..................................945 27 23 21
    Juan Jose Iturrate
    San Martin 66
    01130 Murgia
  • Oregi Etxea Honey..................................945 27 23 21
    Mª Jose Aguirre
    Olabarrieta Baserria
    01139 Altube
  • Oregi Etxea Honey..................................945 26 55 62
    Luis Maria Rueda
    01139 Lukiano
  • Oregi Etxea Honey..................................945 26 84 10
    Juan Carlos Urkiza
    Añureta 24
    01139 Bitoriano
  • Rafael Llanes Cheese...............................945 43 02 24
    Arguiena Baserria
    Ugalde erreka 8
    01139 Markina